We obsess about many things.  You can count food among them.  And food cravings are often regional.  A new survey looked at each state's food obsession and some of the results will suprise you!  

As you might you expect, much of the south is hooked on grits.  Texans are obsessed with their brisket!  But what about Iowa?  Sweet Corn?  Pork Chops?  Nope.  Cloves.  Yes, I said cloves.  Why?  We're surrounded by so many other great foods to be obsessed with!  Can anyone explain the clove obsession?

You can check out the full survey and a map of each state's food obsession HERE.

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